Granulated Maple Sugar Details: Granulated maple sugar is the most versatile and shelf-stable maple product available. No need for refrigeration, it keeps indefinitely at room temperature as long as the jar is tightly closed to keep moisture out. It can be substituted on a 1 for 1 basis for white or brown sugar. The uses of this product are limited only by your imagination! Use it to bake a maple sugar cookie, or add it as a topping on some cold fresh cottage cheese! You’ll love it!